[vc_row][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb876″ img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/2″][vc_column_text]Rivera Marina S.de R.L. was founded in 1996 by Mr. Medardo Efrain Rivera. It all started with 20
\nhectares of shrimp ponds and 15 workers with a dream. The shrimp production was about fifty
\nthousand pounds (50,000 lb) their first year.
\nCurrently, Rivera Marina has grown into an operation of over 387 shrimp ponds, directly impacting
\nthe community of Aldea El Ojochal, Marcovia by creating 140 jobs directly and indirectly 90 jobs
\nlocally.<\/p>\n
Rivera Marina is now producing over three million pounds (3,100,000.00) of shrimp annually while
\nalways maintaining high standards of quality with a sustainable approach.<\/p>\n
Our Litopeanaeus Vannamei Shrimp is currently certified by the Aquaculture Stewardship Council
\n(ASC).[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
[vc_row][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb876″ img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/2″][vc_column_text]Rivera Marina S.de R.L. was founded in 1996 by Mr. Medardo Efrain Rivera. It all started with 20 hectares of shrimp ponds and 15 workers with a dream. The shrimp production was about fifty thousand pounds (50,000 lb) their first year. Currently, Rivera Marina has grown into an operation of over […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-886","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/pages\/886","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/merseafood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=886"}],"version-history":[{"count":1,"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/pages\/886\/revisions"}],"predecessor-version":[{"id":887,"href":"https:\/\/merseafood.com\/index.php?rest_route=\/wp\/v2\/pages\/886\/revisions\/887"}],"wp:attachment":[{"href":"https:\/\/merseafood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=886"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}